Kamagata Usuba Silver Three Steel Hon-Kasumi

210mm Sickle-shaped Thin Blade White #2 Steel Hon-Kasumi

Kamagata usuba-bocho, a knife shape commonly used in Kansai region.
Use Hitachi Yasuki Hagane Shiroshi No. 2.

This is a masterpiece that has been carefully fired at low temperatures and made at the appropriate temperature, and the genuine haze sharpening makes it easy to produce a sharp blade.

You can use it for decorative cutting using the tip, as well as for intricate work.

A simple octagonal water buffalo horn handle is included as standard.
It is also recommended for enjoying authentic cooking at home from professionals in the field.

【Please check the following points before making a purchase】

・No sharpening
・The pattern is a simple octagon pattern (photo)

If a logo is added, it will take approximately 2 weeks for delivery. If you have any other requests, please write them in the "Notes" section when ordering (if you want to add a real blade or change the handle to a different one, etc.). We will respond individually.